Lately I have been learning how to make new foods and also trying new things. One day last week a friend taught me how to make California rolls. I didn't care to much for the seaweed wrapping around them but they were very good. I think I would like them better with rice paper. None of the rest of the family liked them so my driver and gardener go the majority of them once I was finished with them. I don't think they minded having the left overs. :-)
I also found a panini maker at the new Kero and it only cost $25 so I splurged and it has already been worth the money.
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